26 January 2017 · Kiel, Germany
Additional information and details on the programme of both events will follow shortly.
Meanwhile, please feel free to check out last years schedule:
8:30 | - | 9:15 |
Registration · Welcome Reception |
9:15 | - | 9:30 | Workshop Opening |
9:30 | - | 11:50 |
Morning lecture session Keynote address and presentations from relevant specialists |
11:50 | - | 13:30 | Lunch break |
13:30 | - | 14:10 |
Afternoon lecture session Presentations from relevant specialists |
14:10 | - | 16:10 |
Visits to the Olfasense GmbH laboratories Practical sessions in different labs (such as direct odour evaluation, dynamic olfactometry, comparative testing, indoor room evaluation, chamber tests, molecular screening, etc) |
16:10 |
- | 16:30 |
Coffee break |
16:30 |
- | 16:45 |
Review of the Day and Closing Simon Rützel-Grünberg; Director, Olfasense GmbH |
17:30 |
Evening programme, including dinner |
8:30 | - | 9:15 |
Registration · Welcome Reception |
9:15 | - | 9:30 |
Workshop Opening Simon Rützel-Grünberg; Director, Olfasense GmbH |
9:30 | - | 10:10 |
Keynote address
Prof. Dr. Thomas J. Simat, Chair of Food Science and Consumer Goods, |
10:10 |
- | 10:50 |
How to set up a tailor-made test design Björn Maxeiner, Director and Head of P&M testing Olfasense GmbH |
10:50 | - | 11:10 |
Coffe break |
11:10 | - | 11:50 |
How to select, train and maintain a human sensory panel Dr. Nathalie Nibbe, Consultant, Olfasense GmbH |
11:50 | - | 13:30 | Lunch break |
13:30 | - | 14:10 |
How to use different molecular testing strategies for your benefit Dr. H. Gygax, Fragrance & Flavour Science Expert, Gygarome Consulting; Scientific Advisor to Olfasense |
14:10 | - | 16:10 |
Visits to the Olfasense GmbH laboratories Practical sessions in different labs (direct odour evaluation, dynamic olfactometry, comparative testing, indoor room evaluation, chamber tests, molecular screening, etc) |
16:10 |
- | 16:30 |
Coffee break |
16:30 |
- | 16:45 |
Review of the Day and Closing Simon Rützel-Grünberg; Director, Olfasense GmbH |
17:30 |
Evening programme, including dinner |